Episode
Cutthroat Kitchen: Profiterollin' with the Homeys
Overview
Dishes: Flautas, Pork chops with apple sauce, Profiteroles Judge: Jet Tila
Details
- Series
- Cutthroat Kitchen
- Season
- Season 15
- Episode
- Episode 5
- Air date
- 2017-06-28
- Runtime
- 60 min
Episode context
Profiterollin' with the Homeys is Episode 5 in Season 15 of Cutthroat Kitchen. It aired on 2017-06-28. The runtime is 60 min.
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More episodes from this season
Episode 3: Domo Arigato, Mr. Gelato
Dishes: Breakfast waffle sandwich, Korean barbecue, Gelato and pizzelle
Judge: Simon Majumdar
Episode 7: I Ain't Afraid of No Toast
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Judged By: Jet Tila
Episode 2: The Good, the Hash, and the Ugly
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Episode 8: How Does That Crab Ya?
The chefs make: Breakfast nachos Crab melt Filled cupcakes
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Episode 1: Bolognesed and Confused
Dishes: Shrimp stir fry, Pasta bolognese, Bundt cake
Judge: Antonia Lofaso
Episode 9: Fowl Play
Three family teams compete in a special Thanksgiving episode.
Episode 10: A Very Cutthroat Christmas
The chefs face sabotages while making holiday meals and fish dishes.
Episode 11: For Alton Lang Syne
Chefs face sabotages while making breakfast, salad, and dessert.
Episode 12: I'm Kind of a Big Dill
One chef has to make their loaded hash browns on a pan shaped like Alton Brown's face. Then, two chefs have to prep and cook their Cubanos on baseball bats. Finally, one chef has to make their tiramisu while holding tiny hands.
Episode 13: Hold Me Closer, Fire Dancer
Three chefs have to make their shepherd's pie as they work together in a "coat of arms." Then, one chef has to prep their Hawaiian barbecue dish inside a shark's mouth. Finally, one chef has to do a "lemonade stand" as they make their lemon bars.