TV series
Good Eats
Overview
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Details
- First air date
- 1999-07-07
- Status
- Ended
- Seasons
- 16 seasons
- Episodes
- 265 episodes
- Genres
- Comedy, Documentary
- Network
- Food Network, discovery+
- Production
- Be Square Productions, Mean Street Productions, Brain Food Productions
- Country
- US
- Original language
- EN
Cast
- Alton Brown as Self - Host
- Sally Bernhardt as Self - Kitchen Company
- Shirley Corriher
- Caroline Connell as Self - Dietician
- Bob Members as Self
- Mel Coleman as Self
- Joe Illescas as Self - Butcher
- Marshall Millard as USDA Agent
- Deb Duchon as Self - Cultural Anthropologist
Creators and crew
- Alton Brown - Creator
Seasons
More like this
Anthony Bourdain: Parts Unknown
Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.
An Idiot Abroad
An Idiot Abroad is a British travel documentary television series broadcast on Sky1 and Science, as well as spin-off books published by Canongate Books, created by Ricky Gervais and Stephen Merchant and starring Karl Pilkington. The ongoing theme of both the television series and the books is that Pilkington has no interest in global travel, so Merchant and Gervais make him travel while they stay in the United Kingdom and monitor his progress.
Travel Man: 48 Hours in...
British comedian Richard Ayoade (later taken over by Joe Lycett), accompanied by a celebrity guest, takes a ruthlessly efficient approach to travel, covering everything top tourist destinations have to offer in just 48 hours.
Brainiac: Science Abuse
Brainiac is The Alternative science series that shows you the experiments you were never allowed to do in school. Richard Hammond aims to answer the scientific questions that have been bothering us all such as what you shouldn't put in a microwave and Do mobile phones really cause explosions in petrol stations.
Monty Python: Almost the Truth (The Lawyer's Cut)
A 2009 television documentary series in six parts that covers 40 years of the surreal comedy group Monty Python, from Flying Circus to present day projects such as the musical Spamalot. The series highlights their childhood, schooling and university life, and pre-Python work. The series featured new interviews with surviving members John Cleese, Terry Gilliam, Eric Idle, Terry Jones and Michael Palin, alongside archive interview footage of Graham Chapman and interviews with several associates of the Pythons, including Carol Cleveland, Neil Innes and Chapman's partner David Sherlock, along with commentary from modern comedians.
Salt Fat Acid Heat
Chef and food writer Samin Nosrat travels the world to explore four basic keys to wonderful cooking, serving up feasts and helpful tips along the way.
Baseball
The history of the sport of baseball in America, told through archival photos, film footage, and the words of those who contributed to the game in each era. Writers, historians, players, baseball personnel, and fans review key events and the significance of the game in America's history.
Gordon Ramsay: Uncharted
Follow Gordon Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives.
Cooked
Explored through the lenses of the four natural elements – fire, water, air and earth – COOKED is an enlightening and compelling look at the evolution of what food means to us through the history of food preparation and its universal ability to connect us. Highlighting our primal human need to cook, the series urges a return to the kitchen to reclaim our lost traditions and to forge a deeper, more meaningful connection to the ingredients and cooking techniques that we use to nourish ourselves.
Pretend It's a City
Wander the New York City streets and fascinating mind of wry writer, humorist and raconteur Fran Lebowitz as she sits down with Martin Scorsese.