Episode
MasterChef: Vegas Deluxe & Oyster Shucks
Overview
The Top 12 head to Las Vegas for a team challenge in which they serve 50 VIPs in entertainment and hospitality at Caesars Palace for its 50th Anniversary party. Each guest will taste both teams' dishes and then cast a vote for their favorite dish.
Details
- Series
- MasterChef
- Season
- Season 8
- Episode
- Episode 11
- Air date
- 2017-08-16
Episode context
Vegas Deluxe & Oyster Shucks is Episode 11 in Season 8 of MasterChef. It aired on 2017-08-16.
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Episode 10: The MasterChef Returns
Reigning champion Shaun O'Neale returns and chooses ingredients from his cookbook to be part of the mystery-box challenge. The winner will receive an advantage moving forward, while the other chefs to battle in a coconut-theme elimination challenge.
Episode 12: In a Pinch
The Top 11 are given a bag of live crawfish and have to cook them in order to extract the most meat possible. The six weakest cooks go head-to-head in an elimination challenge, during which they make a crawfish dish created by Gordon Ramsay. Then, the Top 10 face a chicken-and-potato team challenge.
More episodes from this season
Episode 9: Holy Cannoli
The kitchen is transformed into a full dining room to welcome purveyors of local ingredients, including butchers, vegetable farmers, beekeepers and herb growers, when the contestants split up for a team challenge using their guests' products. Later, the losing team must prepare cannoli as part of a pressure test.
Episode 13: Gordon’s Game of Chicken
The six weakest cooks go head-to-head in an elimination challenge, during which they make a crawfish dish created by Gordon Ramsay. Then, the Top 10 face a chicken-and-potato team challenge.
Episode 8: Whole-y Cow!
The Top 15 are given a mystery box challenge that tasks them with creating a dish featuring a different body part of a cow.
Episode 14: A Mexican Tag Team Challenge
In this week's mystery box challenge, the Top Nine must create a dish that is reminiscent of their favorite family breakfast, using Nutella as the key ingredient. The winner gets a huge advantage moving forward, leaving the rest of the chefs to pair up for a Mexican-themed tag team challenge.
Episode 7: Breakfast, Lunch & Winner
The home cooks travel for The Belvedere restaurant in Beverly Hills, to take over the dining room breakfast service in two teams.
Episode 15: The Great Outdoors
The Top Eight head to Big Bear Lake to cook fresh fish.
Episode 6: Silenced by the Lambs
This week on MASTERCHEF, the cooks take part in a challenging skills test, during which they must prepare racks of lamb with fine artistry. Those who fail to impress the judges will face an elimination challenge that includes recreating Gordon Ramsay's signature lamb chop dish. It is then up to the judges to decide who will leave the kitchen.
Episode 16: Chopsticks & Pasta
In this week's mystery box challenge, the Top 7 must create an Asian-inspired dish that centers around one of the most prominent utensils in culinary history - chopsticks! The winner gets a huge advantage moving forward, leaving the remaining home cooks to compete in a pasta-themed elimination challenge.
Episode 5: Shell-Shocked & Scrambled
The Top 18 home chefs must cook some of the world's finest shellfish for their mystery box challenge.
Episode 17: Pop-Up Restaurant
The Top 6 split up in teams for a classic MasterChef challenge - to cook for food critics, writers, and chefs at a pop-up restaurant in a Southern California vineyard.