Tập
Restaurant: Impossible: Episode 8
Tóm tắt
Chef Robert Irvine travels to Burton, Mich., where he's on a mission to rescue a single mom, Marina, and her restaurant, Paliani's, from demise. Paliani's has a kitchen in disarray, a dining room that's a disgusting mess, and an owner who doesn't realize her own role in its downfall. Robert needs to use every penny of the $10,000 budget and every second of the two-day deadline to help turn Paliani's into Burton's new hot spot!
Chi tiết
- Phim bộ
- Restaurant: Impossible
- Mùa
- Mùa 4
- Tập
- Tập 8
- Ngày phát sóng
- 2012-09-12
- Thời lượng
- 43 min
Thông tin tập
Episode 8 là tập 8 trong Season 4 của Restaurant: Impossible. Tập này phát sóng ngày 2012-09-12. Thời lượng là 43 min.
Tập trước / tập sau
Tập 7
Frankie’s was purchased by then best friends Jay and Tina 13 years ago; the stress of a failing business has corroded their relationship to the point where they are unable to be in the same room.
Tập 9
Of all the owners Chef Robert Irvine has worked with on Restaurant: Impossible, none may have been more unprepared than Michele and Andy, owners of Michele's in Corry, Pa., who purchased their restaurant at auction on a whim, despite having no experience in the business. In two days, Robert must choose a new cook, teach Michele basic management skills, refurbish the interior, and address Andy's critical and harsh attitude.
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Tập 6
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Tập 10
Chef Robert Irvine heads to Las Vegas to help 26-year-old Ashley save the Maple Tree Cafe. Not only is Ashley new to the restaurant industry, but she's hired mostly family members, who are also inexperienced, to support her dream. Robert will have only two days to fix the strained family relationships, and give Ashley the tools and courage she needs to run her business.
Tập 5
Chef Robert helps a mother and son keep their 15-year-old restaurant alive. The son is clueless about food costs and lacks leadership skills. Robert must give Stella's a complete overhaul or else its doors will certainly close.
Tập 11
Chef Robert Irvine's latest mission introduces him to the Whistle Stop in Hot Springs, Ark., and Linda, a former employee who bought the business when the previous owners abruptly told her they were shutting down. The business turned out to be a poor investment, and Linda has used the inheritance her late husband left her to keep the doors open. Robert has only two days and $10,000 to restore the dining room, clean the kitchen and train the staff.
Tập 4
Chef Robert Irvine hopes to return a 30-year-old staple to its early glory days. Not only will he need to overhaul the menu and dark interior, but he will need to fix the control issues hurting the business and the family behind the restaurant.
Tập 12
Chef Robert Irvine is in Palos Hills, Ill., to help save the Valley Inn restaurant. Opened 40 years ago by Faye and Frank, Sr., it's now being run by sons Dennis and Frank, Jr. Once very profitable, the death of Frank, Sr., combined with a difficult economy, has left the family downtrodden and the restaurant struggling to bring in customers.
Tập 3
Zandi's Grill in isn't failing just due to its bad location, lackluster food, poor service, and tired decor. It's failing because its owners have completely lost their passion.
Tập 13
Chef Robert Irvine heads to Olean, N.Y., to meet Kelli and her daughter, Abby, owners of the Oleander Bar and Grill. Open only six months, the restaurant is facing financial ruin, and Kelli and Abby face the threat of losing the restaurant. When Robert arrives, it's clear that the tension between Kelli and Abby is the root of this young restaurant's problems: The two cannot agree on anything, causing confusion for the employees, and their fighting drives away customers.
Tập 2
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Tập 14
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