Episode
Cutthroat Kitchen: Thanks, but No Thanksgiving
Overview
In this Thanksgiving episode, three chefs make a mad dash for all of their cooking equipment for Black Friday. Next, a chef loses their cooking vessels and must cook in nuts. Finally, a chef parades around the kitchen in a turkey suit.
Details
- Series
- Cutthroat Kitchen
- Season
- Season 6
- Episode
- Episode 1
- Air date
- 2014-11-16
- Runtime
- 60 min
Episode context
Thanks, but No Thanksgiving is Episode 1 in Season 6 of Cutthroat Kitchen. It aired on 2014-11-16. The runtime is 60 min.
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More episodes from this season
Episode 3: S'Mortal Combat
It's a chilly chili sabotage when two chefs have to harvest ingredients from a block of ice. Then, chefs face the delicious danger of dim sum. Finally, s'mores are made after a chef shoots marshmallows at a giant target.
Episode 4: Sabotage Is Comin' to Town
Three chefs play white elephant to determine their sabotages for their ham dinner. Later, two chefs gather around the tree to open presents filled with their new ingredients. Lastly, a chef cooks their holiday cookies in a fireplace.
Episode 5: When Pigs Fry
Three chefs get sloppy as they dig for ingredients in a slop trough. Then, one chef has to grab their curry spices out of midair. Finally, one chef gets into a big, blue ball to make blueberry muffins.
Episode 6: I Would Do Anything for Loaf
A chef wears Alton's ultimate poncho as they make a breakfast quesadilla. Then, one chef has to cook meatloaf while in a recliner. Finally, a chef has to walk on cupcake boxes when they make cupcakes.
Episode 7: The Cone Ranger
Two chefs have to cook breakfast as a tag team. Then, another chef gets to chop up someone's pork chop with an ax. Finally, someone has to cook an ice cream cone in traffic cones.
Episode 8: The Long Tools and Shortcake of It
A chef has to make breakfast has in a bunk bed. Then, another chef has to recreate Alton's hike out of the Grand Canyon. Finally, a chef has to make strawberry shortcake with long tools.
Episode 9: Tiki Torch-Ure
One chef has to cook fish tacos on tiki torches. Then, one chef has to make pasta salad, using water that they harvest from a patio mister. Finally, one chef has to bake an apple pie inside apples.
Episode 10: Baby Got Backpack
One chef has to make grilled cheese and tomato soup while in a giant high chair. Then someone has to cook orange chicken in oranges. Finally, one chef has to make granola using only the tools from the hiker's backpack that they wear during the whole round.
Episode 11: The Supper Bowl
In this special big game episode, two chefs have to wear tailgates on their backs. Then, two chefs have to cook in bleachers. Finally, one chef has to make brownies while kneeling.
Episode 12: Who Tarted
The chefs make: Steamed clams Turkey burger Fruit tart
Judged by: Valerie Bertinelli