Episode
Iron Chef: Sakai vs Shimada Tetsuya (Truffle Battle)
Overview
Club Mistral is back with yet another challenger for Sakai. Shimada trained in France for 5 years before returning to Japan. He hopes to show that the new generation of French chefs in Japan is ready to take over. Can Sakai fight back the challenge?
Details
- Series
- Iron Chef
- Season
- Season 5
- Episode
- Episode 7
- Air date
- 1997-02-21
- Runtime
- 30 min
Episode context
Sakai vs Shimada Tetsuya (Truffle Battle) is Episode 7 in Season 5 of Iron Chef. It aired on 1997-02-21. The runtime is 30 min.
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More episodes from this season
Episode 5: Nakamura vs Morieda Hiroyoshi (Crab Battle)
Episode 9: Sakai vs Jyo Etsuo (Wine Battle)
Episode 4: Sakai vs Rory Kennedy (Pigeon Battle) Overtime
It is only the second overtime battle in the history of Kitchen Stadium. The chefs used most of the supplies and ingredients in the first battle, so they must be creative during this 30-minute overtime cook-off.
Episode 10: Chen vs Wakiya Yuji (Papaya Battle)
Episode 3: Sakai vs Rory Kennedy (Rabbit Battle)
The challenger is the head chef of a London restaurant that was established in 1798. He is a master of Gibier (wild game) cuisine. Only four months after this episode originally aired in Japan, Chef Kennedy died after a fall in his restaurant.
Episode 11: Nakamura vs Mera Takashi (Seaweed Battle)
Episode 2: Chen vs Michifude Hiroshi (Dried Scallop Battle)
The challenger is the 25-year-old son of a prominent Chinese cuisine chef whose restaurant "Kochouran" in Kobe was demolished during the huge earthquake back in 1995. It's been 2 years by the time they taped this, and the chairman, while disappointed that the chef of Kochouran permanently quit the business when his restaurant was destroyed, was pleased to find the chef's son as the head chef of Canton Shuka "Ten" in Kobe.
Kaga's theme announcement expressed confidence that Kobe was indeed building its "pillars" or foundations firmly after the disaster. The word for "pillar" in Japanese is "hashira". This immediately brings to mind "kai-bashira" (shell-pillars, a common idiom for the adductor muscle of bivalves). But not just any kaibashira - no, they had to be the most prized "kaibashira" in Chinese cuisine - dried scallops, also known as ganbei or conpoy.
Judges: Eimoto Takinori (Baseball?), Megumi Oishi (Newscaster), Zaitsu Ichiro (Actor?), Asako Kishi (Critic)
Episode 12: Sakai vs Kitami Hiroyuki (Honey Battle)
Episode 1: Sakai vs Kasahara Hiroshi (Rice Cake Battle)
Episode 13: Nakamura vs You Koukan (Hanami Festival)
This battle does not have a theme ingredient, but it does have a theme. Hanami, or flower viewing, is the theme of this battle. The challenger is a Chinese chef. He heads a Chinese restaurant with a long history. The tasting area is set up outside under the Sakura.
Judges: Shinichiro Kurimoto, Asano Yuko, Eiji Bando, Masumi Okada, Asako Kishi