Episode
Diners, Drive-Ins and Dives: Belly Up to Barcelona
Overview
Can Conesa (Plaça de Sant Jaume, Barcelona, Spain) • Pulpería A Gudiña (Eixample, Barcelona, Spain) • Cal Boter (Gràcia, Barcelona, Spain) Guy Fieri crosses the Atlantic to dive into the many different cuisines of Barcelona. In Saint James Square, a bocadillo shop makin' all sorts of tasty Catalan sandwich specialties. In the Eixample district, an authentic Galician spot craftin' octopus tapas and other comfort food from northwest Spain. And in the Gràcia district, a mom-and-pop joint servin' up old-school Catalan cooking, including snails just like mom used to make.
Details
- Series
- Diners, Drive-Ins and Dives
- Season
- Season 26
- Episode
- Episode 1
- Air date
- 2017-01-06
- Runtime
- 22 min
Episode context
Belly Up to Barcelona is Episode 1 in Season 26 of Diners, Drive-Ins and Dives. It aired on 2017-01-06. The runtime is 22 min.
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