Episode
MasterChef Australia: Heaven and Hell Week Day 1: Mystery Box
Overview
This week's Mystery box challenge pushes the remaining 14 contestants to their limits.
Details
- Series
- MasterChef Australia
- Season
- Season 5
- Episode
- Episode 25
- Air date
- 2013-07-07
- Runtime
- 45 min
Episode context
Heaven and Hell Week Day 1: Mystery Box is Episode 25 in Season 5 of MasterChef Australia. It aired on 2013-07-07. The runtime is 45 min.
Previous / Next
Episode 24: Masterclass 5
In tonight’s MasterClass, Brendan Pratt cooks slow roasted lamb shoulder with croquettes.
Episode 26: Heaven and Hell Week Day 2: Elimination Challenge
Four contestants face the elimination challenge and are joined Ian Curley. The two of them who create the two worst dishes then have to battle it out in round two and one of them will be eliminated from the competition.
More episodes from this season
Episode 23: Wild West Week Day 4: Elimination - The Green House
During the the Wild West Week elimination challenge, three contestants battle it out at Matt Stone’s restaurant, The Green House.
Episode 27: Heaven and Hell Week Day 3: Seven Deadly Sins Banquet
The remaining hopefuls are divided into two teams, and they have to prepare a banquet for 70 diners using ingredients that represent the different Seven Deadly Sins.
Episode 22: Wild West Week Day 3: Stockmen Challenge
The contestants travel to Kylagh Station in York where they have to create lunch for 20 hungry stockmen and women on limited supplies.
Episode 28: Heaven and Hell Week Day 4: Elimination Challenge 2
The losing team from the Seven Deadly Sins challenge battle it out to try and save themselves from elimination.
Episode 21: Wild West Week Day 2: Immunity Twist
The team which won yesterday’s Wild West Challenge battle are out for immunity tonight, or so they believe. After they show up at the Guillaume bistro there is a twist in the challenge.
Episode 29: Masterclass 6
Paul Wilson creates a traditional Mexican mole with lamb cutlets. The judges pit their skills against one another in creating a chocolate mousse.
Episode 20: Wild West Week Day 1: Catch of the Day
The top 15 find themselves having to to on Wild West Week in Western Australia. They are in Fremantle where they are divided into two teams. They head offshore to catch their own dinner.
Episode 30: Fast Food Week Day 1: Mystery Box
Fast Food Week gets underway and in the mystery box challenge the twelve remaining contestants are split in four teams, each having to create their own creation of the burger, fried chicken and kebab. They have to face the clock though as time is limited.
Episode 19: Masterclass 4
Antonio Carluccio creates Handkerchief pasta with Ligurian Pesto whilst Gary shows how to make the perfect carbonara.
Episode 31: Fast Food Week Day 2: Auction Elimination
The elimination challenge sees the contestants having to bid against each other for the items they want to cook with in an auction, and instead of money, they’ll bid with minutes.