Episode
Selena + Chef: Selena + José Andrés
Overview
It’s tapas time as chef, restauranteur, and humanitarian José Andrés shows Selena that sometimes, the most delicious dishes don’t call for precise recipes.
Details
- Series
- Selena + Chef
- Season
- Season 2
- Episode
- Episode 3
- Air date
- 2021-01-21
- Runtime
- 26 min
Episode context
Selena + José Andrés is Episode 3 in Season 2 of Selena + Chef. It aired on 2021-01-21. The runtime is 26 min.
Previous / Next
Episode 2: Selena + JJ Johnson
James Beard Award-winning author, chef, and humanitarian JJ Johnson leaves Selena’s household speechless with a flavor-packed seafood gumbo.
Episode 4: Selena + Marcus Samuelsson
Internationally acclaimed chef, restaurant owner, and bestselling author Marcus Samuelsson coaches Selena through a heartwarming salmon dish (and her fear of fish guts).
More episodes from this season
Episode 1: Selena + Curtis Stone
Michelin-starred chef Curtis Stone adds perfectly cooked steak sandwiches to Selena’s arsenal. And for dessert? Key lime pie parfaits!
Episode 5: Selena + Kelis Rogers
Singer/songwriter, cookbook author, and classically trained chef Kelis Rogers dials-in from her sustainable farm in Temecula, CA to introduce Selena to a decadent oxtail yuca poutine recipe and a quick 'n easy fruit buckle.
Episode 6: Selena + Jordan Andino
New York City-based TV chef and judge Jordan Andino lights up Selena's kitchen with a meal that embodies the unique flavor profile of Filipino cooking: chicken adobo with jasmine rice followed by jackfruit and plantain turon for dessert.
Episode 7: Selena + Marcela Valladolid
On a mission to demystify a traditional mole recipe, chef and author Marcela Valladolid helps Selena connect to her Mexican roots with shredded chicken mole enchiladas.
Episode 8: Selena + Evan Funke
Two-time James Beard Award-nominated chef and cookbook author Evan Funke hosts a masterclass in handmade pasta.
Episode 9: Selena + Graham Elliot
Two-time Michelin-starred chef, TV host, and author Graham Elliott puts his unique spin on a mouthwatering hamburger and deconstructed Caesar salad.